We are now ready to open the brand new registration store for all players who can be registered under the OMHA Hockey Canada site.
These Players include:
- U5 boys and girls
- U7 boys and girls
- U8 - U18 boys
Instructions for our Girls program for U9 - U18, now called RAMP will be communicated separately.
As most of you know, the Hockey Canada site was replaced this year with a new program called HCR 3.0 and because of this change EVERY parent must create a new account. Please try to use the email that you have used in the past. All of your child(s) playing details are still in the system, you will have access to the information once your new account is set up.
**NEW PLAYERS** If you have a new hockey player in your family to register this year, you must open the attached document and follow the steps to update the Respect in Sport Parent Program before you go to the store to register. The new system will not allow you to create a new profile for a new player until the RIS update is done. Please do this step first to avoid confusion during registration. If you log on to the new site and register your children who have played LMH in the past, you will not be able to add the new player and will therefore have to create two registration profiles and if you qualify for discounts, they will not recognize it.
The site is pretty user friendly, good luck!
We look forward to seeing everyone very soon!
Please check our website and facebook page regularly for updates to our season, development ice times and tryouts.
If you have any issues at all, please contact me at onlineregistration@lucanminorhockey.net.
Here is the link to the new store: Lucan Minor Hockey OMHA Hockey Canada Registration Link
Registration opens Saturday, August 7th at 6 am and will close on Saturday, August 21st.
At this point, LMH anticipates that the 2021-22 season will operate as a more traditional season with league play, pending any changes implemented by the Provincial Government and/or our local Health Unit. As always, we'll keep you updated with information as it becomes available.